Utilization of long duration high-volume sampling coupled to SPME-GC-MS/MS for the assessment of airborne pesticides variability in an urban area (Strasbourg, France) during agricultural application


Por: Liaud C, Brucher M, Schummer C, Coscollà C, Wolff H, Schwartz JJ, Yusà V and Millet M

Publicada: 1 ene 2016 Ahead of Print: 24 jun 2016
Resumen:
Atmospheric samples have been collected between 14 March and 12 September 2012 on a 2-week basis (15days of sampling and exchange of traps each 7days) in Strasbourg (east of France) for the analysis of 43 pesticides. Samples (particle and gas phases) were separately extracted using Accelerated Solvent Extraction (ASE) and pre-concentrated by Solid Phase Micro-Extraction (SPME) before analysis by gas chromatography coupled to tandem mass spectrometry (GC-MS/MS). Four SPME consecutive injections at distinct temperatures were made in order to increase the sensitivity of detection for the all monitored pesticides. Currently used detected pesticides can be grouped in four classes; those used in maize crops (acetochlor, benoxacor, dicamba, s-metolachlor, pendimethalin, and bromoxynil), in cereal crops (benoxacor, chlorothalonil, fenpropimorph, and propiconazole), in vineyards (tebuconazole), and as herbicides for orchards, meadows of green spaces (2,4-MCPA, trichlopyr). This is in accordance with the diversity of crops found in the Alsace region and trends observed are in accordance with the period of application of these pesticides. Variations observed permit also to demonstrate that the long time sampling duration used in this study is efficient to visualize temporal variations of airborne pesticides concentrations. Then, long time high-volume sampling could be a simple method permitting atmospheric survey of atmospheric contamination without any long analysis time and consequently low cost.

Filiaciones:
Liaud C:
 a Institut de Chimie et Procédés pour l'Energie, l'Environnement et la Santé (ICPEES UMR 7515 CNRS - Université de Strasbourg) , Strasbourg Cedex , France

Brucher M:
 a Institut de Chimie et Procédés pour l'Energie, l'Environnement et la Santé (ICPEES UMR 7515 CNRS - Université de Strasbourg) , Strasbourg Cedex , France

Schummer C:
 a Institut de Chimie et Procédés pour l'Energie, l'Environnement et la Santé (ICPEES UMR 7515 CNRS - Université de Strasbourg) , Strasbourg Cedex , France

 b Laboratoire National de Santé, Service de Surveillance Alimentaire , Dudelange , Luxembourg

:
 a Institut de Chimie et Procédés pour l'Energie, l'Environnement et la Santé (ICPEES UMR 7515 CNRS - Université de Strasbourg) , Strasbourg Cedex , France

 c Foundation for the Promotion of the Health and Biomedical Research in the Valencian Region (FISABIO-Public Health, Valencia) , Valencia , Spain

Wolff H:
 a Institut de Chimie et Procédés pour l'Energie, l'Environnement et la Santé (ICPEES UMR 7515 CNRS - Université de Strasbourg) , Strasbourg Cedex , France

Schwartz JJ:
 a Institut de Chimie et Procédés pour l'Energie, l'Environnement et la Santé (ICPEES UMR 7515 CNRS - Université de Strasbourg) , Strasbourg Cedex , France

:
 c Foundation for the Promotion of the Health and Biomedical Research in the Valencian Region (FISABIO-Public Health, Valencia) , Valencia , Spain

 d Analytical Chemistry Department , University of Valencia, Edifici Jeroni Muñoz , Burjassot , Spain

Millet M:
 a Institut de Chimie et Procédés pour l'Energie, l'Environnement et la Santé (ICPEES UMR 7515 CNRS - Université de Strasbourg) , Strasbourg Cedex , France
ISSN: 03601234





JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES
Editorial
TAYLOR & FRANCIS INC, 530 WALNUT STREET, STE 850, PHILADELPHIA, PA 19106 USA, Reino Unido
Tipo de documento: Article
Volumen: 51 Número: 10
Páginas: 703-714
WOS Id: 000382613200007
ID de PubMed: 27341476

MÉTRICAS